right up to the graham cracker crust finish
Rye Whiskey that is twice distilled and matured in new American oak barrels
Nose:Rich aromas of caramelized sugar
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Notes of gently muddled mint and lime are enhanced by natural cane sugar
Mi Familia Añejo Tequila domaine-de-charron right up to the grahamAged in American oak barrels for 20 months, sweetening the natural flavor of the agave creating caramel and herbal tones. Intense gold. Cooked agave, French oak, vanilla, sweet notes. Cooked agave, intense roasting, wood, vanilla, soft sweet on the palate, notes of chocolate and caramel.